Our most advanced and powerful convection system,
The Total Convection system offers 15+ easy-to-use cooking modes including Air Fry, No Preheat, Slow Cook, Convection Bake and more!SHOP NOW
right in the oven!
Delivering all of the flavor and none of the guilt.SHOP NOW
Explore Wall Ovens and Ranges
The best of both worlds.
More precise than gas, more efficient than electric. Induction provides more cooking control and none of the mess.SHOP NOW
Amazingly Fast Results
Get amazingly fast heat with Induction that boils water 50% faster than a gas or electric cooktop.1
Always the Right Fit
With Auto Sizing™ pan detection, induction places heat right where you need it by automatically adjusting to the size of your cookware.
Because the surface stays relatively cool, spills, splatters, or occasional boil-overs don't burn onto the cooktop, making clean-up quick and easy.
from fridge to freezer.
Extra space for the most used items are easily stored in the middle drawer than can be changed from refrigerator to freezer.SHOP NOW
Best-In-Class Crisper Freshness Technology
Preserve produce texture and keep it fresh for longer with our exclusive CrispSeal® Fresh crispers. Our 3 advanced technologies block out dry air, automatically optimize humidity while removing excess moisture, and our exclusive built-in antioxidant filter reduces ethylene gas, odors and preserves produce color.
SpaceWise® Organization System
Get more storage out of your refrigerator with clever organization solutions that maximize usable space, including in-door condiment storage, a slide-under shelf, a SnackZone, a flexible bin which can be used as crisper or an open compartment, and accessory railing system which works with our optional storage pan.
Clean dishes with OrbitClean® Wash System, which uses four times more water coverage for a complete clean.2SHOP NOW
1 9" induction right front element, 6 qt./10" diameter pot, 1 qt. tepid water compared to 3000W 9" electric right front element and 18,000 BTU gas right front burner.
2 Than a traditional spray arm.